What’s better than one regular sized cucumber sandwich? Tiny cucumber tea sandwiches loaded with herbed cream cheese, avocado, and red bell pepper! These bite sized cucumber tea sandwiches are a perfect quick and easy appetizer.
This vegan cream cheese recipe is loaded with fresh herbs and is made in just ten minutes! It’s fancy enough to serve at a dinner party with crackers or veggies, and easy enough to spread on a bagel for breakfast.
This cauliflower rice recipe is perfect as a cold salad, hot side, or just as a substitute for rice. It takes under 30 minutes to make using just plant based ingredients, and it’s jam packed with flavor from warm masala spices.
This strawberry salad requires a few simple ingredients and takes just five minutes to make. The strawberry vinaigrette is so good that you’ll be pouring it on everything!
Smokey miso bean dip is perfect for sandwiches and snacking, and it takes only five minutes to make using just five ingredients.
This vegan jalapeño cornbread is made extra delicious with the addition of pimentos. This easy dish makes the perfect sweet and spicy comfort food, and it’s on the table in just about 30 minutes.
Vegan avocado pesto is a quick and easy way to get in your greens in no time. Made in less than 15 minutes, it’s perfect as a pasta sauce or toast topper. Blend up cashew parmesan in just a minute and you’re set for a light but filling meal.
What’s better than cheese sauce? Well, cheezey sauce, of course. I’ll be honest: I love, love, love queso. It’s a Southern staple and it is the definition of comfort. Since moving to Portland I’ve been queso deprived. At the same time, it’s not something I’m trying to have all the time. It’s definitely a “have…