This no bake pie features an oreo crust, a peanut butter and cream cheese filling, and a chocolate drizzle.
Start by making the oreo pie crust.
Process until the Oreos are broken down into crumbs
. Transfer to a medium bowl with 4 tablespoons melted butter.
Whip the heavy whipping cream until light and fluffy. Sift in the powdered sugar and cocoa.
Cream together the peanut butter and cream cheese until well combined. It should be fluffy and creamy.
Fold the chocolate whipped cream into the peanut butter mixture, careful not to overmix.
Spread the chocolate filling into the oreo crust, smoothing the top with a spatula.
The peanut butter pie needs to chill for at least 4 hours before enjoying.
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