How to Make
Crispy Baked Tofu
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Ingredients
extra firm tofu
soy sauce
corn starch
canola oil
black pepper
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★★★★★
This is my favorite way to make tofu now! Love the texture you get from coming out of the oven.
-Reader Review
1. Slice the tofu into one inch cubes.
Directions
2. Marinate the tofu in vegetable broth and soy sauce.
3. Drain tofu and pat dry
Directions
4. Toss tofu in oil and corn starch.
Directions
5. Bake until crispy and golden brown.
Directions
Toss with sauce and serve with rice and veggies!
Crispy Baked Tofu
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