The Best Roasted Breakfast Potatoes
Soft on the inside, crispy on the outside and perfect with breakfast, lunch and dinner!
Russet potatoes are high starch which makes them perfect for roasting!
1. Boil diced potatoes to soften
2. Toss in oil and seasonings and roast for 20 minutes
on their own!
as a side with eggs
Roasted Breakfast Potatoes
swipe up for
the full recipe
More vegetarian recipes:
Crispy Baked Tofu Nuggets
Avocado Pesto Pasta
Vegetarian Chili Mac
Sweet Potato Black Bean Burgers