15 minute vegan

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This veggie-packed fried rice is ready in only 15 minutes using healthy and versatile ingredients! It's perfect for quick lunches or meal prep.

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Vegan Fried Rice

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2 cups cold white rice 1 tablespoon sesame oil 1 + ½ cups frozen edamame 1 cup frozen peas 1 cup carrots 1 red or green bell pepper 3 tablespoons soy sauce 2 tablespoons nutritional yeast 1 tablespoon garlic chili sauce ½ cup sliced green onions

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Stir fry the thawed vegetables on high heat for 2-3 minutes. They should be tender but still crisp.

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Add cold white rice, soy sauce, nutritional yeast, garlic chili sauce. Cook another few minutes to fry the rice.

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Garnish with sesame seeds, green onions, and roasted seaweed. Taste for soy sauce & nutritional yeast. Enjoy!

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Enjoy! Find the full recipe below

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15 minute vegan

fried rice