No bake chocolate peanut butter bites
Print Recipe

No Bake Chocolate Peanut Butter Bites

No bake chocolate peanut butter bites are the perfect treat to satisfy your sweet tooth, and they can be whipped up in less than 10 minutes.
Prep Time10 mins
Total Time10 mins
Course: Dessert
Cuisine: American
Servings: 25 bites, 1" each
Author: Cassidy Reeser, RDN, LDN


  • 1 cup smooth peanut butter
  • 3/4 cup rolled oats, dry
  • 1 tablespoon cocoa
  • 1 tablespoon chia seeds (optional)
  • 1 tablespoon agave syrup or maple syrup (optional)
  • 5 ounces baking chocolate or chocolate chips


  • In a medium mixing bowl, stir together all ingredients except the baking chocolate. Place the bar mixture onto a flat surface, such as a plate. Using your hands, evenly flatten bars until they are 1/2 inch thick. The mixture should be about 5x5 inches wide.
  • Melt baking chocolate or chocolate chips according to package instructions. Once melted, spread over peanut butter mixture. Let bars cool in fridge for five minutes, or until chocolate is solidified.
  • Cut bars into 1 inch squares. Keep refrigerated in air tight container for up to seven days.


These bars are very malleable and can be pressed into a large square shape very easily. For ease of storage, I usually press out of the bars on a large piece of foil, which doubles as a container.