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Home » Recipes » Plant-Based Cooking Basics

Plant-Based Cooking Basics

Instant Pot Chickpeas
Vegan Tofu Ricotta (Plain or Herb)
Fluffy Vegan Waffles
Vegan Maple Breakfast Sausage
Cauliflower Wings (Air Fryer or Baked)
How to Make Cashew Cream
Homemade Taco Seasoning
How to Make Air Fryer Chickpeas (3 Ways!)
How to Make Air Fryer Tofu
Everyday Kale Salad with Lemon Tahini Dressing

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Hi, I’m Cassidy! I’m the registered dietitian behind Cozy Peach Kitchen, a food and nutrition blog sharing easy vegetarian recipes for every occasion.

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