Vegetarian Comfort Food & Nutrition from a Registered Dietitian
These crispy zucchini corn fritters are an easy way to add seasonal veggies to your summer meal. Perfect as an appetizer, side or snack.
Oh, I am so ready for summer recipes! My favorite southern recipes come out during the summertime. Coleslaw, all things barbecue, crispy zucchini corn fritters…
Zucchini corn fritters are great to share at gatherings with family and friends. They are great as a healthy snack, side or appetizer! …
With only 6 healthy ingredients, this flavorful lemon blueberry smoothie is a great option for busy mornings. If fall and winter are for breakfast bowls, spring and summer must be for smoothies. Anything this light and refreshing is meant for the kind of hot weather that we’ve been having lately. It’s been in the 90s…
Filling, healthy, and easily customizable, these vegetarian burrito bowls come together in minutes! Perfect for meal prep or quick weeknight dinners. Burrito bowls are one of my most frequent meal prep lunches. They’re so quick to throw together and they’re easy enough to customize that I don’t get tired of the same ole’ burrito bowl.
These veggie burgers are packed with black beans, fresh veggies and flavor! Enjoy for dinner or freeze for a last-minute meal. What is a vegetarian food blog without a recipe for veggie burgers? I mean, really. Black bean burgers/veggie burgers/meatless burgers – whatever you call it, it’s a vegetarian staple. These veggie burgers are full…
This vegan tempeh taco filling is a flavorful plant-based alternative to taco meat. It’s seasoned with classic, inexpensive ingredients and takes only 15 minutes to make. I’ll be upfront: “meat” and “vegan” usually don’t go well together in a recipe title. But the best way to describe this delicious tempeh taco filling is as a…
