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    Home » Vegetarian Recipes

    High Protein Vegetarian Meals

    Modified: Apr 11, 2025 by Cassidy Reeser, MS, RD · This post may contain affiliate links
    Graphic of four meals with label saying "Higher Protein Vegetarian Meals."

    This recipe collection highlights vegetarian meals that are higher in protein than your typical vegetarian recipe. From pasta to stir-fries, casseroles to grain bowls, and more!

    Graphic of four meals with label saying "Higher Protein Vegetarian Meals."

    Whether you lead an active lifestyle that caters to a higher-protein diet or you're just looking to eat more satisfying vegetarian meals, I have you covered!

    As an active registered dietitian and vegetarian, I know that you can get enough protein on a vegetarian diet. But I also know that it takes more planning, especially if you have higher protein needs.

    This collection of meals focuses on high protein vegetarian recipes, or recipes that have at least 25 grams of protein per serving.

    I also include tips on how to up the protein on each serving.

    If you're looking to dig into the nitty gritty of plant-based protein, check out my post all about vegan protein sources. This post for high protein vegetarian meals is meant to be more holistic, with tips to increase protein in meals instead of relying on specific macros.

    Ebook cover.

    Protein-Packed Vegetarian Meals

    My new eBook features protein-packed recipes, meal ideas, and tips to include more plant-based protein in your diet.

    Ebook

    Tips to increase protein in meals

    • My top tip: The easiest way to guarantee high protein vegetarian meals is to include servings of two different protein sources. This means two types of beans, a bean and tofu, tempeh and edamame, etc.
    • Tofu and tempeh are two of the highest protein vegetarian ingredients. If you're aiming for high protein meals, one block of tofu or tempeh is typically just two servings. Super firm tofu is typically higher in protein than extra-firm, firm, silken, etc.
    • Faux meats: Vegetarian sausages, chicken, etc. are typically made with vital wheat gluten or textured vegetable protein (TVP), which are high in protein. For example, my homemade vegan Italian sausages each have 30 grams of protein! One drawback is that these foods tend to be higher in sodium than beans or tofu, so they aren't the best option at every meal.
    • Sauce: Don't underestimate the power of a good sauce! Silken tofu, cashews, and yogurt are all easy ways to sneak in extra protein. For example, Herby Greek Yogurt Dressing, Vegan Cashew Cream, and even the hemp hearts dressing used in these Sweet Potato Farro Bowls.
    • Seeds: Nuts and seeds are your friends. Add a sprinkle of hemp heart, chia seeds, or ground flax seed to oatmeal, smoothies, or yogurt as an easy way to up protein and omega-3s.
    1
    Close up of triangles of peanut tempeh in a green bowl.
    Peanut Tempeh
    Marinated and pan-fried peanut tempeh is rich, nutty, and tangy. Pair with rice noodles and pan-seared broccoli for a simple, protein-rich vegetarian dinner.
    Check out this recipe
    2
    White square baking dish filled with chili mac topped with sliced green onions next to a few sprigs of green onion.
    Dump & Bake Chili Mac Casserole
    Inspired by mac & cheese and chili, this twist on a classic recipe is baked all in one dish in the oven. This dish is versatile and protein-packed.
    Check out this recipe
    3
    White bowl filled with yogurt, lentils, cucumber, and tofu meatballs,
    Greek-Inspired Tofu Meatballs
    Inspired by Greek-seasoning meatballs, this vegetarian version uses crumbled tofu and fresh herbs to make a flavorful & protein-packed entree.
    Check out this recipe
    4
    Side view of scored tofu on a blue patterned plate.
    Tofu Steak Dinner
    Inspired by the classic American meat and potatoes dinner, this savory tofu is marinated, roasted, and pan-fried to the perfect texture.
    Check out this recipe
    5
    Gray bowl with lentils, chickpeas, sweet potatoes, and roasted vegetables.
    Roasted Lentil Sweet Potato Sheet Pan Meal
    Roasted lentils and chickpeas are paired with roasted veggies and a maple tahini sauce in this easy sheet pan meal.
    Check out this recipe
    6
    Stack of two burrito halves sliced to shrow the cross section.
    Tofu Burritos (High-Protein)
    These vegan burritos feature a high-protein tofu scramble filling that's seasoned with classic taco seasonings, tomatoes, onions, and peppers.
    Check out this recipe
    7
    Close up of white bowl filled with salad ingredients.
    Vegetarian Chef's Salad
    This meatless twist on chef's salad features plant-based chicken tenders, crisp romaine lettuce, and a handful of veggies and seeds.
    Check out this recipe
    8
    Tofu and vegetable stir fry in a cast iron skillet.
    Crispy Tofu Stir Fry
    This is my go-to method for making a quick and protein-packed vegetarian stir fry. The vegetables are versatile and the tofu can be cooked in the air fryer or oven.
    Check out this recipe
    9
    Top down view of romaine salad topped with tortilla chips in a green speckled bowl.
    Crispy Tofu Salad with Chipotle Ranch Dressing
    This high-protein vegetarian salad features chili-seasoned crispy tofu, smoky chipotle ranch dressing, and a few more budget-friendly and nutrient-packed ingredients. Great for meal prep!
    Check out this recipe
    10
    One half of a stuffed spaghetti squash topped with melted cheese and chopped parsley.
    Stuffed Spaghetti Squash
    Simple but satisfying, this stuffed spaghetti squash is packed with vegetables and vegetarian sausage for a nutritious weeknight meal.
    Check out this recipe
    11
    Close up of cheesy pasta with kale in a white ceramic baking dish.
    Baked Pumpkin Pasta
    This dump & bake pasta uses pumpkin puree to make a rich & creamy sauce! Add in sauteed kale and pan-fried sausage to make a complete meal.
    Check out this recipe
    12
    Close up of casserole with melted cheese next to a small bowl of salsa.
    Vegetarian Stuffed Pepper Casserole
    Inspired by stuffed pepper filling, this quinoa casserole features two types of beans, salsa, and a few pantry staples.
    Check out this recipe
    13
    Close up of fajita veggies and tofu in a corn tortilla with green sauce.
    Fajita Sheet Pan Dinner
    Fajita veggies, tofu, and black beans are tossed with a few seasonings in this simple but satisfying sheet pan meal.
    Check out this recipe
    14
    Close up of mushroom stroganoff topped with a creamy sauce in a black-rimmed white enamel skillet.
    Vegetarian Mushroom Stroganoff
    Inspired by classic beef stroganoff, this vegetarian twist is packed with protein and a rich & silky sauce made without dairy.
    Check out this recipe
    15
    White enamel pan filled with coconut milk, broccoli, and tofu.
    Coconut Braised Tofu
    Pan-fried tofu simmered in ginger, garlic, and miso seasoned coconut milk. Serve over rice or noodles.
    Check out this recipe
    16
    Square white baking dish filled with quinoa edamame casserole and a blue speckled serving spoon.
    Peanut & Quinoa Edamame Bake
    Made with quinoa, a blend of fresh and frozen veggies, and the flavors from peanut stir fry sauce.
    Check out this recipe
    17
    Three chorizo quesadillas layered on a white plate.
    Vegetarian Baked Chorizo Quesadillas
    Easy baked tacos made with flour tortillas, tofu chorizo, and sautéed fajita vegetables. Works with pre-made chorizo and any variety of veggies.
    Check out this recipe
    18
    Close up of skillet filled with quinoa, peppers, cooked sasuage crumbles, and parsley.
    One Skillet Quinoa, Sausage, and Peppers
    This vegetarian meal is savory and gently spicy. It features Impossible sausage, peppers, and quinoa all cooked together in one skillet.
    Check out this recipe
    19
    Blue speckled bowl filled with quinoa, cucumber salad, and strips of halloumi drizzled in a green dressing.
    Halloumi Quinoa Bowls
    Pan-fried halloumi is served over quinoa with a red wine vinaigrette, crispy cucumber-onion-tomato salad, and chickpeas.
    Check out this recipe
    20
    Blue bull filled with sauteed kale, tofu, coleslaw and quinoa on a wooden background.
    BBQ Tofu Bowls
    These bowls are loaded with creamy coleslaw, marinated tofu, sauteed kale and quinoa! Perfect for lunch or meal prep.
    Check out this recipe
    21
    Rectangular white casserole dish with lentil casserole topped with cheese.
    Lentil Mushroom Bake (Dump & Bake Casserole)
    Inspired by shepherd's pie, this lentil casserole is a dump & bake recipe where the lentils cook completely in the oven.
    Check out this recipe
    22
    Overhead view of gray bowl filled with rice, fajita veggies, avocado cream and black beans.
    Vegetarian Fajita Veggie Bowls
    Add my ground tofu taco meat to make this into a higher protein meal.
    Check out this recipe
    23
    Close up of lentils and potatoes in the salad with wooden tongs resting at the side.
    Warm Lentil Salad with Dill Vinaigrette
    This protein-packed lentil salad features roasted baby potatoes and a zesty dill vinaigrette. Enjoy warm or chilled.
    Check out this recipe
    24
    Carrot wedges and chickpeas on quinoa in a gray bowl with a gold fork.
    Spiced Carrot and Chickpea Bowls
    Chickpeas and carrots are roasted in cozy spices and drizzled with a lemon-honey glaze in this simple yet flavorful sheet pan meal.
    Check out this recipe
    25
    Close up of kale pasta salad on a white plate rimmed with yellow flowers.
    Fall Pasta Salad with Ginger Dijon Dressing
    Bursting with zesty, sweet, and refreshing flavors, this fall-inspired pasta salad is great for lunch and meal prep!
    Check out this recipe

    This is an ongoing series, so I will continue to update this page as I add more recipes.

    « Peanut Tempeh (Pan-Fried)
    Vegetarian Corn Casserole »

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    Smiling portrait of a woman holding a bowl of grits and tofu.

    Hi, I'm Cassidy!

    I'm a registered dietitian, cookbook author, and decade-long vegetarian! I use my nutrition background to bring you balanced, nourishing, and comforting vegetarian recipes that are great for anyone looking to add more plant-based meals to their diet.

    More about me →

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